L'ORIEL: a gourmet French restaurant with 100% homemade cuisine, local producers and seasonal products.
Run by a young passionate chef Quentin LEPILLIET and his partner Océane MARTINEZ, chef de salle.
L'ORIEL is located in an 18th century building with exposed stones, in the heart of the city, behind the Place du Forum.
L'ORIEL has a patio that allows you to be semi-outdoors on sunny days.
Inside, the warm room is open to the kitchen, allowing you to have a visual on the work of the kitchen, to be able to see the chef.
Passing rue du Forum, the kitchen window overlooks the street and also allows you to observe the chef making your plates!
The lunch menu is made up of three starters, three main courses and three desserts.
We also offer you the market formula.
In the evening, the lunch menu is enhanced by the "Signature du Chef" menu
- Animaux Acceptés
Information provided by Office de Tourisme d'Arles
6, rue Forum
- 04 90 49 49 21
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