Le Réfectoire
Arles - Table 13
With classroom chairs and shared tables, the décor is, naturally, reminiscent of childhood canteens. The rest is more state-of-the-art: the reasonably-priced menu is the work of a Michelin-starred chef (Armand Arnal, of La Chassagnette), in a converted industrial building (the former SNCF workshops), at the foot of a prestigious construction site (a tower designed by star architect Franck Gehry). It's state-of-the-art and, above all, delicious, thanks to a thoughtful specials menu brimming with fresh ideas: lentil tabbouleh with lemongrass, pan bagnat bread with tuna belly, and soya rice pudding. The only memories you’ll have of this canteen will be good ones.
- Accessible for disabled
- Internet access
Information provided by OT Arles
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Contact
Le Réfectoire
45 chemin Des Minimes
13200 Arles -
Phone
- 04 90 47 11 67
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Website
Where to stay
Constantin
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Welcome to the hotel Constantin Arles. This 2-star hotel located in the city center of Arles offers a warm and comfortable accommodation to all who want to discover Arles and the Camargue.Easy access, lined with plenty of parking.Bernadette and Alain will be happy to welcome you to their…
Tidy townhouse in Arles Camargue
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L'Ancien Moulin à Tabac
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Jules César
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Located in the heart of Arles in Provence, the Hotel Jules César offers you a true journey back in time where nothing is left to chance.Built in a former 17th century Carmelite convent, enhanced by 18th century elements and contemporary art and designed by Christian Lacroix, the Julius Caesar…
The Mas de Lee
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Chez Romain
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Things to do
Boutique Christian Lacroix
Arles
Boutique Christian Lacroix, style unique, exubérant, coloré et baroque.
Conservatoire du santon Provençal
Arles
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Space Van Gogh
Arles
Garden open and can be accessed freely during the day Former Hôtel-Dieu, also called Hôtel-Dieu-Saint-Esprit. Built in the 16th and 17th centuries, the vast quadrilateral of the Hôtel-Dieu has a two-fold context: a period of prosperity and modernisation by the town on the one hand, and a well…
Land running
Arles
Laetitia Di Gioia makes enamelled sandstone dishes for every day. She chooses to work with the softness of colors, shapes with simple and contemporary lines, and velvety matte textures.These pieces are all shot in small series, entirely handmade.She is inspired by the Burgundian nature of her…
Bridge Van Gogh
Arles
Named formerly bridge of Langlois time: 19th century Type: public Architecture: engineering status: property of the Tourist Office of the Arles class Monument historic (1988) the name of the staff member responsible to keep it and manipulate it, the 'bridge of Langlois' has acquired world fame…
Farfantello
Arles
Farfantello est une adresse pour les enfants, petits et grands. Un choix magique de décoration vintage pour la chambre et de jouets rétro qui nous replonge dans nos souvenirs d’enfance. Il faut entrer pour découvrir tout plein d’idées cadeaux et de trésors pour les minots (ananas…
Sud Labo en Provence
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Your photo lab offers since the 2015 winter sale of santons. Carbonel, Escoffier, Arterra. You will find everything necessary to carry out the traditional Provençal crèche.
The Alyscamps
Arles
In Antiquity, cemeteries were always outside the walls of the town and were often located along major roads. At the start of the Empire, cremation graves, sarcophogi and mausolea were dotted along the side of the Via Aurelia, creating a vast necropolis. However, the cemetery became extremely…
Pure Lavender
Arles
" Arles in winter " special offer : 20% off on our entire stock (except for current sales or promotions) " Le Château du Bois " is a well-known brand of excellence in the realm of natural cosmetics. All their cosmetics are “made in France” and share a dream setting with the magnificent…
Where to eat
The opener
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L'Épicerie du Cloître is a small multiple-function restaurant: it's open for aperitifs with friends, for lunch and dinner. The cuisine is simple, succulent, and dynamic. Tapas, local products, and regional wines: the menu wanders through the seasons. The seasonings travel from Provence to…
Autruche
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'Neo-bistro' restaurant with a beautiful terrace in the town centre. Modern cuisine and fresh produce in this 'house' which is starting to make a name for itself.
Plaza (La Paillotte)
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Restaurant located in the ancient center of the city of Arles, close to the hotels, monuments and museums of the city, especially in the same street as the Vincent van Gogh Arles Foundation.The restaurant's rooms have exposed stone walls of ceilings with wooden beams.The decoration is based on…
Garden Cafe - counter Calendal
Arles
The Garden Cafe is a counter of the Calendal offering on the spot or to take light meals: bio bread sandwiches, small dishes simmered in chinaramaiah, soups, salads, while freshness, sweets, selection of teas weddings brothers, capuccino, beers etc...Pause gourmande in the salons of le Calendal…
Galoubet
Arles
Bistro cuisine around the fireplace in winter and under the arbour when the weather is warm (foie gras, artichoke hearts, veal liver, catfish, roast pineapple, poached pears, etc.).
Gueule du Loup
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There are no bobbins to pull here and no latches to go up. This little house built in 1780 offers no danger to Little Red Riding Hoods all they have to do is choose between the two dining rooms, one facing the ground floor kitchen and the other with exposed stone walls on the first floor. There's…
Thistle
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Thistle is a place of life, exchange and sharing located in the center of Arles. It is a restaurant that welcomes chefs in residence therefore which aims and aims to constantly evolve.Thistle offers a lunch menu (starter - main course - dessert) at 29 euros and a menu "Feed Me" at 39 euros in the…
Escaladou
Arles
Located in the heart of the city of Arles, at the crossroads of the arenas and the ancient Theatre, the escaladou welcomes you lunch from 12: 00 to 14: 00 and dinner from 19 h to 22 h. Provençal specialities are à la carte, to the delight of lovers of authentic flavours.
Gaudina
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According Frédéric Mistral french Provençal dictionary, this table name means "eat".A bet noted since April 2018 by Dimitri Rémi, son of a restorer of vintage, spent a few years in Paris before joining his country a degree in oenology in his pocket. Fell in love for a former butchery,…
Inspirations
Candied Fruit
A gourmet treat…
Provence has been famed for its candied fruit from time immemorial. In the early 16th century, the region was fairly impoverished. Fruit grew here in abundance, but much of it was lost every year.
Lights, Camera, Action! Provence and the Movies
The history of cinema in Provence dates back many years. And similarly to the region's artistic hall of fame, it was inspired by light...
As you may know, the very first moving picture was screened by the Lumière brothers ('Lumière' meaning 'light') on September 21st, 1895 in La Ciotat.
