Arles - Cuisine de Provence
Restaurant open every day for lunch; closed evenings.
Provençal cuisine; the chef uses regional produce (Camargue AOC bulls' meat, rice, organic vegetables from the La Chassagnette garden in summer, fish from the Mediterranean and crayfish from Camargue).
Groups preferred during the week.
The restaurant is closed for one week at the end of June and for two weeks in February (school holidays in the Aix-Marseille area).
- Pets allowed
- Accessible for disabled
- various Parking, Coach park
Information provided by OT Arles
7 route De l'Abrivado
- 04 90 97 20 10
04 90 97 21 96
Where to stay
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Mas de Peint
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Things to do
Domain Isle Saint Pierre
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The Tour du Valat biological station
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Where to eat
Mas de Peint
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