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You will find refined cuisine and impressive décor in Baux-de-Provence’s gourmet restaurants.

Are you looking for a gourmet restaurant in the Bouches-du-Rhône? A refined address in an exceptional setting to delight the senses. Consult the My Provence guide and choose your gourmet restaurant in Baux-de-Provence in order to savour creative regional dishes prepared by highly skilled Chefs.
Dining at a gourmet restaurant in Baux-de-Provence means taking advantage of the elegant setting of an authentic farmhouse or the warmth of wood fire. Above all, it means savouring the delicious dishes prepared by exceptional Chefs such as Mathieu Groshenry (the Benvengudo restaurant), Michel Hulin (La Cabro d'Or) and Matthieu Dupuis-Baumal (La Table du Domaine de Manville). With two Michelin stars, the Oustau de Baumanière is a must. Generosity, inventiveness and excellence: these are the watchwords of the gourmet restaurants in Baux-de-Provence.

Results found: 7 results found

Oustau de Baumanière
Les Baux-de-Provence

Oustau de Baumanière

Food guide restaurant - A 16th century Provençal Mas at the foot of Les Baux de Provence Château, in the golden triangle of the Alpilles. Thirty charming, sophisticated furnished rooms and apartments, pools and tennis courts await you. In this exceptional place, Jean-André Charial serves fresh, high-quality cuisine prepared with produce from his own vegetable garden…

  • Michelin
  • Maître Restaurateur
  • Bottin Gourmand
  • Champérard
  • Gault-Millau
  • Tables 13
Where to eat
  • Discover
Auberge la Benvengudo
Les Baux-de-Provence

Auberge la Benvengudo

Food guide restaurant - In an exceptional setting at the foot of the rocks, this charming Provençal bastide with its beautiful olive grove and large pine trees welcomes you for a relaxing stay accompanied by gourmet Provençal cuisine. 20 rooms, 5 suites and 2 very spacious apartments are at your disposal. Simple, refreshing dishes are served at lunchtime on the…

  • Gault-Millau
  • Michelin
Where to eat
  • Discover
Le Mas d'Aigret
Les Baux-de-Provence

Le Mas d'Aigret

Food guide restaurant - Against the backdrop of the Les Baux Fortress, this former Mas enjoys exceptional views extending from the Alpilles to Camargue. You will overlook Provence from the terrace, whose tables are nestled among the mulberry trees, from its pool, which is illuminated at night, and from the Roches des Baux. All rooms are air conditioned and almost all…

  • Maître Restaurateur
  • Bottin Gourmand
Where to eat
  • Discover
La Cabro d'Or
Les Baux-de-Provence

La Cabro d'Or

Food guide restaurant - In the peace of the valley, in the heart of a magnificent garden. All the flavours of Provence. Restaurant with Provençal culinary specialities such as tuna with citrus fruits.

  • Maître Restaurateur
  • Bottin Gourmand
  • Gault-Millau
  • Michelin
  • Tables 13
Where to eat
  • Discover
La Reine Jeanne
Les Baux-de-Provence

La Reine Jeanne

Food guide restaurant - Charming hotel overlooking the Val d'Enfer and the Mediaeval Château. Panoramic restaurant, lounge with period fireplace, shady terrace. Traditional Provençal cuisine prepared using regional products. Groups welcome.

  • Tables et Auberges de France
  • Maître Restaurateur
  • Bottin Gourmand
Where to eat
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Bistrot du Golf
Les Baux-de-Provence

Bistrot du Golf

Food guide restaurant - Petit-déjeuner, déjeuner, goûter, boire un café... Sur la grande terrasse au pied des pins ou dans la salle feutrée aux ambiances d'un "vrai bistrot", savourez la cuisine du marché simple et conviviale du deuxième restaurant de cet hôtel de luxe. Le chef prépare devant vous, dans sa cuisine centrale, des plats de copains, des…

  • Michelin
Where to eat
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Domaine de Manville
Les Baux-de-Provence

Domaine de Manville

Food guide restaurant - L'Aupiho, petites Alpes en provençal, est de ces nourritures terrestres qui élèvent. L'Aupiho prend de la hauteur et propose une cuisine sensible et sensée. L'Aupiho, étoilé au Guide Michelin depuis 4 ans, offre une traversée au cœur de l'univers singulier de son chef, Lieven van Aken, secondé par Vincent Fanouillet, fait de…

  • Gault-Millau
  • Michelin
Where to eat
  • Discover