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Gourmet restaurants in Arles

Do you like creative, high quality cuisine in a well-designed atmosphere? The gourmet restaurant guide in Arles selects the best restaurants for you which are cited in well-known restaurant guides.

Modern, refined, traditional or timeless, in Arles, the gourmet dishes await nothing but your taste buds.
In the My Provence guide, discover the excellent 1 and 2-star restaurants in Arles and savour the refined dishes and exceptional menus at the restaurants listed in Gault et Millau, the Botin Gourmand and the legendary Michelin guide. Stars of French cuisine and Michelin star Chefs await your visit at Arles' gourmet restaurants. Jean-Luc Rabanel and his Atelier and Armand Arnal, the creative young Chef from La Chassagnette.

Results found: 1-10 • 12 results found

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Lou marks
Arles

Lou marks

Food guide restaurant - Meeting of traditional and regional recipes, restaurant gourmet Lou Marquès (renovated in 2014 by M Christian Lacroix) offers a classic, refined and tasty cuisine carefully prepared by our chefs.The restaurant's terrace turns into a bistro in the beautiful days and our garden near the swimming pool renovated, welcomes you for a snacking in the…

  • Michelin : Assiette Michelin
  • Gault-Millau : 12 sur 20, 1 toque
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16
Arles

16

Food guide restaurant - Of the 16 girls, we offer simple and family Bistro cuisine concocted according to the market.

  • Less than 20€
  • Gault-Millau : 10,5 sur 20
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Chez Bob
Arles

Chez Bob

Food guide restaurant - Cuisine by the fireplace. Décor, posters and paintings, friendly atmosphere, a real home from home. Located in the heart of Camargue! The end of the world.

  • More than 35€
  • Gault-Millau : Bonne adresse
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Garden of Manon
Arles

Garden of Manon

Food guide restaurant - Restaurant open for 24 years, developing a southern cuisine inspired by fresh and season.In summer, the garden will welcome you in we space vegetated.

  • Bottin Gourmand
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Mas de Peint
Arles

Mas de Peint

Food guide restaurant - The Mas de Peint is typical of the Camargue in all its splendour. The Bon family runs this 550 hectare estate, showcasing the specialities of the Provence salt meadows. The dishes, prepared with care featuring local produce, taste so much better in the old farm kitchen, or by the log fire in the large dining room. Apart from the great restaurant…

  • Tables 13
  • Maître restaurateur
  • Bottin Gourmand : Table à découvrir
  • Gault-Millau : 2 toques, 13 sur 20
  • Michelin : Bon standing. Nos plus belles adresses
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Gueule du Loup
Arles

Gueule du Loup

Food guide restaurant - There are no bobbins to pull here and no latches to go up. This little house built in 1780 offers no danger to Little Red Riding Hoods all they have to do is choose between the two dining rooms, one facing the ground floor kitchen and the other with exposed stone walls on the first floor. There's no grandma's food at the "Wolf's Mouth" either,…

  • Less than 20€
  • Maître restaurateur
  • Tables 13
  • Gault-Millau : 10 sur 20
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Next to the bistro
Arles

Next to the bistro

Food guide restaurant - This is Jean-Luc Rabanel's second star-rated establishment, serving friendlier-priced and more family-style food. The gourmet dishes are crafted with the expertise of one of France's greatest contemporary cooks. Traditional salt cod and stewed chicken take on a whole new lease of life here. The atmosphere is warm, with punters jostling for room…

  • Tables 13
  • Michelin : Standing simple, Bib gourmand
  • Gault-Millau
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Galoubet
Arles

Galoubet

Food guide restaurant - Bistro cuisine around the fireplace in winter and under the arbour when the weather is warm (foie gras, artichoke hearts, veal liver, catfish, roast pineapple, poached pears, etc.).

  • Between 20 and 35€
  • Gault-Millau : 1 toque, 11 sur 20
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Chandoke
Arles

Chandoke

Food guide restaurant - A chic-country atmosphere, beautiful people sheltering from the sun under wide straw hats provided by the restaurant, plus an immense flowering garden where many of the organic fruit & vegetables used in the kitchens are grown… How could one resist the charms of La Chassagnette? Chef Armand Arnal is one of France's most publicized cooks. Now…

  • Maître restaurateur
  • Tables 13
  • Michelin : Standing simple. Nos plus belles adresses, 1 étoile
  • Gault-Millau : 15 sur 20, 3 toques
  • Bottin Gourmand : Valeur sûre
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Jean-Luc Rabanel workshop
Arles

Jean-Luc Rabanel workshop

Food guide restaurant - Every gourmet knows his name: Jean-Luc Rabanel is one of the stars of French gastronomy and a major personality, who has been tending to his kitchen garden for over 30 years. A master of vegetables, spokesman for organic produce and pioneer of the "locavore" local food trend, this chef transcends the flavours of the South with brio with his…

  • Tables 13
  • Michelin : 2 étoiles, Bon standing. Nos plus belles adresses
  • Champérard : 15 sur 20
  • Gault-Millau : 5 toques, 15 sur 20
  • Bottin Gourmand : Table d'exception
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