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Maillane
L'Oustalet Maianen
Food guide restaurant - Located in the centre of Maillane, where author Frédéric Mistral - a fervent defender of Provencal traditions - was born, this is what you could call a "great little place". The owner is warm and welcoming and so is his food. Mistral would have been proud of this tribute to fresh and local fare and the tasty simplicity of the dishes, cooked to…
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Saint Rémy de Provence
Ô Caprices de Mathias
Food guide restaurant - Inspired by local produce and named Young Locavore Chef of the Alpilles Park.
Valérie and Mathias welcome you amidst the olive groves, opposite the exceptional panoramic view of the Alpilles chain; come and discover the Capricious touch of Mathias, who plays with textures and tastes and highlights the produce of the South.
Cuisine from the heart.
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Arles
Plaza (La Paillotte)
Food guide restaurant - Restaurant very well located in the centre of the city of Arles. Near hotels, monuments, museums and the Foundation Van Gogh. The restaurant bathrooms with exposed stone walls and beams wood ceilings.The decoration of the restaurant is based on bullfighting and Provence. A beautiful shaded terrace is bounded by different plantations as the…
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Saint Rémy de Provence
Aile ou la Cuisse
Food guide restaurant - In the heart of the village, discover cuisine which combines family recipes and creativity.
The lunchtime dishes of the day are prepared with produce from the market.
In the evening, the menu creates a gourmet bistro atmosphere.
During high season, the inner patio encourages guests to discover new flavours.
Gourmets will find traditional…
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Maussane les Alpilles
L' Oustaloun
Food guide restaurant - We love the cosy look of this "little house" ("oustaloun" in Provencal) - a two-star hotel with a ground floor restaurant decorated with bric-a-brac, tucked under the ancient stone arches of a 16th-century abbey. Chef Jérôme Sauton's Provencal cuisine has a special fondness for the Alpilles area. You can eat outside on the village terrace in…
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Marseille
Bistro du coin chez Georges
Food guide restaurant - Nouveau restaurant ouvert dans le quartier du Camas dont la carte va varier au rythme des saisons et des envies, avec une influence très forte venant d’Asie (Inde incluse), tout en gardant une base méditerranéenne.
Les produits sont frais, les œufs bios, le poulet label rouge : le tout maison.
Exemple spécialités : curry rouge de…
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Marseille
Mama Shelter
Food guide restaurant - Le Mama Shelter associe l'expérience magique d'un kibboutz urbain à la ville, permettant aux Marseillais, tout comme aux visiteurs, de découvrir le véritable esprit romantique, divertissant et artistique de Marseille, Capitale de la Culture Européenne 2013.
Mama Marseille c'est évidemment aussi une cuisine simple mais conçue par le…
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Marseille
Restaurant Alexandre Mazzia
Food guide restaurant - Focused on his work like an architect poring over plans, Alexandre Mazzia produces his dishes with the same passionate sense of detail used to design his restaurant. Bare concrete walls, designer furniture, the pass opening out onto the dining room… Every aspect of the clever and contemporary kitchen setting has been carefully thought out.…
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Coudoux
Le Mas des Vignes
Food guide restaurant - Le Mas des Vignes est un restaurant familial situé non loin d'Aix-en-Provence, en bordure de Coudoux.
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Aix en Provence
Il était une fois
Food guide restaurant - Cette table à prix doux nous raconte l'histoire d'un jeune chef méditerranéen : Joan Sampietro, 31 ans, tient son prénom de sa mère espagnole, son nom de son père italien et son registre gastronomique de Sisteron, où il a grandi. L'agneau, forcément, gambade souvent dans les assiettes de cette adresse vite repérée par les gourmets,…
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