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Saint Chamas
Le Rabelais
Food guide restaurant - Berthed on the banks of Etang de Berre lake, Gérald Guilly - a disciple of Gargantua and Pantagruel - regales guests with his dishes served under the arches of an ancient, 17th-century flour mill or in the shade of olive trees. Gérald is a master of the French and local repertoire, with unusual combinations including roast langoustines with…
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Marseille
Les Echevins
Food guide restaurant - Something magical is taking place at Echevins: taken over by Thomas and Santra Lepetit, this legendary, old-style institution on Rue Sainte has found its feet once again. Using fresh, seasonal produce, this Marseillaise couple have undertaken to add a home-cooked touch to their cuisine. She works with the sweets, preparing around 10 desserts a…
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Marseille
Restaurant Alexandre Mazzia
Food guide restaurant - Focused on his work like an architect poring over plans, Alexandre Mazzia produces his dishes with the same passionate sense of detail used to design his restaurant. Bare concrete walls, designer furniture, the pass opening out onto the dining room… Every aspect of the clever and contemporary kitchen setting has been carefully thought out.…
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Arles
Chandoke
Food guide restaurant - A chic-country atmosphere, beautiful people sheltering from the sun under wide straw hats provided by the restaurant, plus an immense flowering garden where many of the organic fruit & vegetables used in the kitchens are grown… How could one resist the charms of La Chassagnette? Chef Armand Arnal is one of France's most publicized cooks. Now…
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Marseille
L'Aromat
Food guide restaurant - A beautiful new look for Aromat. The décor in this rue Sainte restaurant has been transformed it now feels lighter, bigger and more zen. As much care has gone into the beige and cream walls as into the kitchens, where Sylvain Robert and associate Guillaume Bonneaud, a sommelier, have invested a great deal to ensure that this renowned…
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Arles
16
Food guide restaurant - Of the 16 girls, we offer simple and family Bistro cuisine concocted according to the market.
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Aix en Provence
Maison Nosh Mirabeau
Food guide restaurant - Nosh is more than just another house with a Hot dog concept.
The trans-Atlantic dishes are revisited with a French and creative touch for amazing recipes that include the classics.
The Nosh house is most ready to bring you a healthy diet all products are from local producers and a great variety of vegetables.
Nosh, fast food on site or…
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Mollégès
Mas dou Capoun
Food guide restaurant - The restaurant side Capoun Mas, it is a family history. Side kitchen, the chef is Michael and side room it is Michele.Both offer refined cuisine of French inspiration, where local products have the beautiful part, in a relaxed and friendly atmosphere.The beautiful season, you will have lunch or dine on the terrace and patio near the pool or in…
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Arles
Chardon
Food guide restaurant - Thistle is a place of life, located sharing and Exchange in the centre of Arles at 35-37 rue des Arènes, main artery of the old centre.This is a Bistro/bar, which offers small plates, a selection of live wines and a map of original cocktails. Any offer is focused on the maximum use of local products and wishes to encourage the work of providers…
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Les Baux de Provence
Domaine de Manville
Food guide restaurant - Le restaurant gastronomique "La Table" du Domaine de Manville, est dédié au terroir, aux trésors des Alpilles et à la Provence.
Cuisinier de l'instant, Matthieu Dupuis-Baumal, chef exécutif, s'inspire de son environnement immédiat, du terroir qui l'entoure, du marché de Cavaillon, des discussions avec ses producteurs, de ses balades entre…
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