Eyragues - Cultural place
Located on the ground floor of the country house, in the Park of the poets. This new space allows to present the best very diverse collections of objects reflecting the past of Eyragues, of the country of Arles, in Provence. Throughout the year the Museum houses temporary exhibitions.
Information provided by OT Terre de Provence
Musée du Patrimoine
Rue Du lavoir couvert
- 04 90 94 34 08
Where to stay
One storey house, roomy, fully renovated. Adjacent to the gite 331 on an 11-hectare farm. Gite 329 and the owners' residence on site. Enclosed 25 m² terrace with partial shade. Living room/lounge with wood stove (wood included). Built in kitchen. Dryer. WC. Bathroom. 3 double bed rooms. Sheets…
Country apartment, on 90 sqm garage with 2 large bedrooms with beds in 140, 1 small bedroom with bed in 90, a living room/living room overlooking a terrace, equipped kitchen, bathroom, separate toilet, fenced courtyard and garden, 1km from the city centre. It is possible to rent at the weekend.
Meublé 50 m², beaucoup de lumière naturelle. Pièce principale, de couleur vive. Cuisine entièrement équipée. Petite salle d'eau avec douche vitrée, lavabo et WC. Chambre, avec lit à baldaquin queen-size,, bibliothèque, un rideau de mousseline la sépare d'un coin salon.
Le Clos De Bagalance
On the heights of the village of Barbentane , between Avignon and the Alpilles , very nice house , completely independent , in an environment of oaks and pines on 1ha not fenced . Private pool ( 5x14m - depth 1.2 to 2 m) with safety cover , pool house (shower and toilet ) with garden furniture…
Things to do
Boulangerie-pâtisserie FASSY DE PROVENCE
In the Maillane area, Fassy breads and fougasses have been made with passion and skills passed down from father to son over six generations. Traditional breads in many different forms, kneaded with the best flours. Sweet and savoury fougasses: the main part of the traditional thirteen desserts.
Maison du Bon Café
Boutique d'usine proposant 14 qualités de cafés (dosettes, vrac), 19 sélections de thés, 4 infusions, une vaste gamme de chocolats, petites gourmandises, sucres, vaisselles, machines à expresso, accessoires.... Dégustation et explications sur les origines et les arômes des différents…
Provence Quad Location
Adult and child mountain bike rental. Organisation of quad biking tours and tastings accompanied by a state-certified guide. Discover the Baux de Provence Valley and the Alpilles. Accessible to all with a driver’s license and a minimum of 6 years for passengers. 1-3 hour or half day tours for…
Artisanat des tranchées 1914-1918
More than 1,000 items from the 1914-1918 war have been brought together in the home of Mme Maryse Dupont. Mme Dupont has a passionate interest in the First World War and has recreated an entire era with her impressive collection of items, each one more amazing than the last, including lighters…
Museum Frédéric Mistral
The poet Frédéric Mistral (1830-1914) lived in Maillane, where he composed all his work; in 1904 he was awarded the Nobel Prize for Literature. He was also the founder of the Félibrige association. The house where he lived from 1876 until his death on 25 March 1914 has retained the authentic…
Les Figuières du Mas de Luquet
More than 35 years ago in Graveson, Francis et Jacqueline Honoré decided to bring to life their passion for figs. Their operation specialises in growing and processing this fruit. Jam, nectar, chutney and syrup are just some of the culinary creations which will delight gourmets. Our family-run…
Earl Font de Bernard
Du mois de mai à octobre, nous produisons des fruits que nous vous proposons sur les marchés de producteurs du Vaucluse. Depuis cette année, en automne et au printemps, nous cultivons des légumes en agriculture biologique que vous pouvez retrouver dans les magasins d'alimentation bio de la…
Where to eat
Hidden away in the historic quarter of Barbentane, a magnificent Provencal village perched on the slopes of La Montagnette, "Le Romarin" really lives up to its name (Rosemary) with a menu that delves into the very roots of Provence (aubergine papetons, garlic salad, baked cod, courgette crumble,…
Le Carré Noir
Le Carré Noir vous propose une cuisine simple avec des produits de qualité. Dans une ambiance moderne et chaleureuse,découvrez ce lieu unique à 10 minutes d'Avignon, au coeur du village de Rognonas ! Vous aurez le choix : la salle, confortable et accueillante, avec vue sur la cuisine ouverte…
Located in the centre of Maillane, where author Frédéric Mistral - a fervent defender of Provencal traditions - was born, this is what you could call a "great little place". The owner is warm and welcoming and so is his food. Mistral would have been proud of this tribute to fresh and local fare…
The history of cinema in Provence dates back many years. And similarly to the region's artistic hall of fame, it was inspired by light...
As you may know, the very first moving picture was screened by the Lumière brothers ('Lumière' meaning 'light') on September 21st, 1895 in La Ciotat.
A story that will make you turn to jelly...
As yellow as sunshine and as warm as a winter fireplace... The quince isn't very pretty, but the people of Provence love it. You could even say that a passion has been born between this irregular-shaped fruit, somewhat resembling a dented, rustic pear and our lovers of jams, jellies and pastes.
This summer fish is the stuff both legends and dishes are made of
Villages the world over envy us!