Olivier Pastrello- Artisan créateur
Graveson - Greed, Greediness
Pâtissier-chocolatier (Membre du réseau "Gastronomie Sucrée")
Fabrication maison de pâtisseries, gâteaux de voyages, Panettones, chocolat et confiserie.
- Accessible for disabled
- Public car park
Information provided by OT Terre de Provence
2 rue de la gardette
- 09 52 60 21 30
Where to stay
Le Mazet De Juana
Au calme, charmante petite maison de village entièrement restaurée avec ses vieux carreaux de ciment au sol et sa façade en pierre. La cour intérieure privative avec son bassin-piscine, salon de jardin et grand parasol vous accueillent pour profiter de vacances sereines au coeur de la Provence.
Between St Rémy and Avignon, small Provençal country cottage on the same level, independent in the countryside, on a semi closed ground. In front of apple trees run in organic, terrace (65 m ²) with garden furniture and sunshades, in front of the above-ground privative swimming pool (15/06 -…
In the countryside, on an organic farm (fruits and vegetables), gite adjoining another gite but well separated. Private 500 m² courtyard fully closed, terrace 33 m² under pergola with garden furniture.On the ground floor : kitchen (oven, microwave) open to the living room, dining area, sofa bed…
On the same property with the gite 100308, independent house on a park with trees. Tastefull decoration with exposed beams and provencal stones Ground floor : living room with fireplace (wood included), flat screen TV, kitchen/dining space, terrace 27 m² south oriented, with a stone barbecue,…
Mas à l'improviste
The "Mas à l'improviste" awaits you in the small village of Maillane. This restored farmhouse has 3 luxurious, comfortable rooms and 2 large suites. In addition to lodging, the B and B offers refined meals and a generous breakfast. The Provencal House gives calm and serenity to the patio with…
Things to do
Jean Luc Faure- Apiculteur récoltant professionelle
Jean-Luc et Christel FAURE apiculteurs passionnés transhument leurs ruches en fonction des saisons et des floraisons. Dégustez leurs miels (FLEURS, GARRIGUE, ROMARIN, CHATAIGNIER, LAVANDE, ACACIA, CAMARGUE) sur les marchés durant l'année : Jeudi à Villeneuve lez Avignon, vendredi à…
Musée des arômes et du parfum
Between Alpilles and Montagnette, near Les Baux-de-Provence and Saint Rémy, the Graveson-en-Provence Espace Ecobio welcomes you to the land of scents in this attractive natural organic area. Discover the magical world of essential oils, with one of the most beautiful collections of distilling…
Artisanat des tranchées 1914-1918
More than 1,000 items from the 1914-1918 war have been brought together in the home of Mme Maryse Dupont. Mme Dupont has a passionate interest in the First World War and has recreated an entire era with her impressive collection of items, each one more amazing than the last, including lighters…
Musée des Arômes et du Parfum
Between Alpilles and La Montagnette, near Les Baux-de-Provence and Saint Rémy, the Museum of Aromas and Perfume in Graveson-en-Provence welcomes you to the land of scents. This magical organic, natural site of Provençal scents and aromas has been hidden away in the countryside for almost twenty…
Musée de Région Auguste Chabaud
The Auguste Chabaud Regional Museum presents a permanent collection of works by this Provençal artist from the first half of the 20th century. He was a companion of Matisse and the Fauvists whose subjects included the landscapes of the Alpilles and La Montagnette, everyday life in the villages…
Abbaye Saint Michel de Frigolet
Saint Michel de Frigolet Abbey (12th-14th century), in the heart of the unspoilt landscape of La Montagnette, takes its name from the many thyme bushes ('ferigoulo' in Provençal) that dot the hills. In 1133, a community of St Augustine canons settled in Frigolet; the current heart of the…
Where to eat
Located in the centre of Maillane, where author Frédéric Mistral - a fervent defender of Provencal traditions - was born, this is what you could call a "great little place". The owner is warm and welcoming and so is his food. Mistral would have been proud of this tribute to fresh and local fare…
Le Mas des Amandiers
At the foot of Montagnette, the Mas des Amandiers restaurant has had a completely fresh start, inspired by Elina Garbes and her team. Now open lunchtimes and evenings throughout the year, the restaurant has clearly opted for local clientele by offering four carefully-worked menus to delight food…
It was born in the mid-Nineties but originates from the city's infamous reputation since the early 20th century.
When a tourist comes to Marseille, one of the first things they have to eat is the local speciality: Pizza!
A fertile region with many local products and specialities
Thanks to the huge success of bands such as IAM and La Fonky Family, Marseille has earned its status as one of France's foremost rap capitals. Hoisted to heritage status in this city known for its gift of the gab, the movement has propelled a new generation of signature names to the front of the scene: the heirs have arrived.