The hand that think
Arles - Clay - Pottery - Ceramic
Workshop, manufacture and sale of ceramic decorative and utilitarian objects.
Information provided by OT Arles
La main qui pense
15 rue Tour du Fabre
- 04 90 18 24 58
Where to stay
Eggplant red naturally is a comfortable house with 3 rooms of comfort, lifestyle and different prices. But it is also and above all an opportunity to share with you our knowledge about Arles Camargue er and make your stay with us a sweet moment of happiness. Minimum stay of 3 nights in season.
Les Hameaux de Camargue
At the gates of the Regional natural park near the city center of Arles, the hamlets of Camargue Camargue"welcome you on the banks of a lake surrounded by greenery. Fully equipped for 2 to 6 people, the apartments and villas will charm you for your stay, business or leisure, for a night, a…
Apartment of 45 m² in area very quiet of Arles, quai Saint Pierre at Trinquetaille with a splendid view over the Rhône and the arugula, opposite the Museum of the Foundation Van Gogh, Act South and 3 minutes walk from the city centre.Possibility to rent bikes.Baby is welcome, high chair and…
Elegant and bright townhouse
This bright and completely renovated town house is ideally located in a quiet and well attended. You have the possibility to park for free in front of the House subject to space available. You also have access to a car park in white area (free 1 h 30 / day) and in the green zone (8 euros day).You…
Welcome to the hotel Constantin Arles. This 2-star hotel located in the city center of Arles offers a warm and comfortable accommodation to all who want to discover Arles and the Camargue.Easy access, lined with plenty of parking.Bernadette and Alain will be happy to welcome you to their…
Things to do
The business of Art
Passionate about textiles and natural fibres, Marie Hélène DESORT learned manual weaving in 1975, with the master Weaver Pierre RYALL, and created his boutique Studio in Arles, his hometown. The entire range of clothing and colourful accessories are manufactured and assembled in the workshop.…
Thinh NGUYEN a un parcours atypique fait de rencontres avec des personnes, des matières, des cultures et des regards. Né au Vietnam, Thinh est arrivé en France à l'âge de 3 ans. Il fait des études de cinéma et audiovisuel à Arles, Paris et Aix, ce qui l'amène à parcourir, l'Inde, le…
Aurélie GUILLEMIN a réalisé un parcours de 6 ans en école d'art du bijou à Lyon. Forte de la maîtrise des techniques et gestes traditionnels, elle crée son atelier, se libère peu à peu des codes et explore de nouvelles possibilités. Par curiosité, elle franchit le pas vers de nouveaux…
The Bouton d'Or
Bouton d'Or is a handcrafted clothing boutique. This old hosiery from the historical centre of Arles was taken over in June 2013 by two Nanceiennes designers who have turned it into workshop where they sell their production as well as other craftsmen in the region or their knowledge. All proposed…
The Major coffee
Coffees from the Major adventure lasts since 1935, year of creation of favorable business. Already installed in the historic district of the hauture, two steps from the Church of the Major, the Amphitheatre and the Roman Theatre, the small business provides homes and Arles coffee a product of…
Les Macarons de Frane
After an initial course in catering, Françoise PANNETIER specializes in pastry and created a recipe for macaroons with almonds, without gluten or added fat. Elaborated at the request of the Regional Natural Park of Camargue, its macaroon Camargue (butter caramel macaroon salty Camargue salt)…
Where to eat
Simone & Paulette
Simone & Paulette is the encounter of Caroline and Numa, two arlésiens who share the same passion for their city, cuisine and hospitality, and who wish to put their talent and their energy at the service of lovers of Arles.Simone & Paulette, is above all a State of mind. Share happy moments…
Helena in the kitchen prepares traditional local cuisine, among other specialities such as bouillabaisse, the bourride lotte, aioli and prepared meals of grand mother, restaurant Saint Pierre is located in the city centre of Arles in the District of Trinquetaille, only the Rhone bridge isolates…
Plaza (La Paillotte)
Restaurant located in the heart of the old Center of the city of Arles.Provence market is found in the kitchen of the Chief Stéphane Gognier, owner of his property since 2002. He loves tasty marriage of regional products, to which he brings his creativity: kitchen tradition and flavor.For lunch…
Garden Cafe - counter Calendal
The Garden Cafe is a counter of the Calendal offering on the spot or to take light meals: bio bread sandwiches, small dishes simmered in chinaramaiah, soups, salads, while freshness, sweets, selection of teas weddings brothers, capuccino, beers etc...Pause gourmande in the salons of le Calendal…
Thistle is a place of life, exchanging and sharing located in the centre of Arles. This is a restaurant that welcomes chefs in residence, who has so for goal and purpose to evolve constantly renewing.The team of the "Paris Popup" is at the origin of this project who wants to shake up the codes of…
With classroom chairs and shared tables, the décor is, naturally, reminiscent of childhood canteens. The rest is more state-of-the-art: the reasonably-priced menu is the work of a Michelin-starred chef (Armand Arnal, of La Chassagnette), in a converted industrial building (the former SNCF…
Gueule du Loup
There are no bobbins to pull here and no latches to go up. This little house built in 1780 offers no danger to Little Red Riding Hoods all they have to do is choose between the two dining rooms, one facing the ground floor kitchen and the other with exposed stone walls on the first floor. There's…
Art de vivre
The accent: our identity
Everything you ever wanted to know about Marcel Pagnol!
Francis lived happily close beside his tree...
Picked ripe from the tree, figs are simply to die for. They can also be scattered on trays and left to dry in the sun for 3 days: "That's the best way to keep your figs all winter – we serve figs at Christmas as one of Provence's famous 13 Desserts," smiles Jacqueline Honoré.
The Feria, more than just a bull fiesta!