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Restaurants in Saint Rémy de Provence

The restaurants of Saint-Rémy de Provence open their door wide to you and offer a delightful choice of local and gastronomic cuisine. Discover the town's must-do addresses!

Let the sinfully delicious scents wafting out of Saint-Rémy de Provence's restaurants tempt you! Whether you're strolling along Boulevard Victor Hugo or Boulevard Mirabeau, just the sight of their menus is bound to make your mouth water. Fancy a refined meal, or getting stuck into a traditional couscous or aïoli? Saint-Rémy de Provence's restaurants offer culinary specialities from both here and elsewhere – a genuine world tour of flavours and gastronomy! Looking for an original way to dine out? Simply opt for a dinner-concert or aperitif-concert, to marry culinary pleasures with music to your ears…

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A la Table de Nicolas
Saint-Rémy-de-Provence

A la Table de Nicolas

Menus de Fêtes - Notre Chef Nicolas ravivera vos papilles par sa cuisine gourmande et créative. Producteurs locaux et bio, produits frais et Français sont mis à l'honneur. Sa carte vit aux fils des saisons. Laissez-vous tenter !

  • Maître Restaurateur
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L'Estagnol
Saint-Rémy-de-Provence

L'Estagnol

Food guide restaurant - Restaurateurs depuis 4 générations, nous vous servons des plats d'ici et d'ailleurs, préparés avec des produits frais, de saison et locaux pour la majorité. Ambiance décontractée, tapas, produits de la mer.

  • Gault-Millau
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Bistrot découverte
Saint-Rémy-de-Provence

Bistrot découverte

Food guide restaurant - Great location on the courtyard, with a sun-drenched terrace. The bistro houses a vaulted cellar which can welcome guests and offers 140 wine suggestions for drinking on the premises or taking away. The carefully prepared menu uses only fresh produce and includes hand-sliced beef tartar, Provence lamb confit and Iberian pork with rosemary jus.

  • Maître Restaurateur
  • Gault-Millau
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L' Olivade
Saint-Rémy-de-Provence

L' Olivade

Food guide restaurant - In the heart of the old town, in a pretty courtyard around an olive tree, you will find authentic Provençal cuisine prepared with fresh local produce and including Barigoule, gardianne de taureau, papeton of aubergine, grilled sea bream, home-made desserts and our regional wines. Our priority is ensuring you have a wonderful experience.

  • Bottin Gourmand
  • Gault-Millau
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Bistrot des Alpilles
Saint-Rémy-de-Provence

Bistrot des Alpilles

Food guide restaurant - Enjoy a pleasant experience in this authentic Saint Rémy establishment which has been open since 1984. A magical, bistro-style restaurant where locals, tourists and wine-lovers rub shoulders. The chef meticulously prepares fresh produce selected with care from the best organic or certified producers: leg of lamb à la ficelle, Camargue bulls'…

  • Gault-Millau
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Restaurant of Tourrel
Saint-Rémy-de-Provence

Restaurant of Tourrel

Food guide restaurant - The Michelin-starred restaurant located on the ground floor of Hotel de Tourrel is open for dinner from Tuesday until Saturday and offers an intimist atmosphere where you can taste Chef Jeremy Scalia’s cuisine which is very much inspired by local produces. During summer month, we offer another gastronomic experience on the hotel’s rooftop.…

  • Gault-Millau
  • Michelin
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Café de la Place
Saint-Rémy-de-Provence

Café de la Place

Cuisine de Provence - Café counter open all day until late evening. Large terrace on the market square. Bar with music in the evenings. Traditional cuisine and fresh, seasonal produce. Occasional themed evenings, salsa, DJ and jazz.

  • Tables 13
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La Cantina-Pizzeria
Saint-Rémy-de-Provence

La Cantina-Pizzeria

Restaurants à emporter - In a contemporary setting reviewed by Coté Sud magazine, La Cantina serves antipasti, pasta and pizzas, as well as minestrone and osso bucco. 100 % Italian wine list, takeaway pizzas. This is 'la dolce vita' in St Rémy de Provence!

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Restaurant Gastronomique de Valrugues
Saint-Rémy-de-Provence

Restaurant Gastronomique de Valrugues

Food guide restaurant - The chef and his team offer refined Mediterranean cuisine in the restaurant or on the terrace in the shade of mulberry trees. Chef Thibaut Serin Moulin is a talented and inventive chef who likes to work with good and beautiful products in the service of a classic cuisine revisited in accordance with the seasons. From the Prime Minister's table…

  • Michelin
  • Maître Restaurateur
  • Bottin Gourmand
  • Gault-Millau
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Cuisine des Anges
Saint-Rémy-de-Provence

Cuisine des Anges

Food guide restaurant - Market cuisine using seasonal local produce: papeton of aubergine, tomato and basil fondue, home-made country terrine, heirloom tomatoes and tuna crostini, Milanese veal osso bucco, macaroni gratin, grilled fresh fish, seasonal vegetables, cod parmentier with mashed potatoes, chopped olives and tomato confit, Argentine grilled meat and home-made…

  • Gault-Millau
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