Martigues - Musique contemporaine - Friday 9 April 2021, every Friday between 8.30 pm and 9.20 pm.
Nourished by his double culture of classical Indian kathak dance and contemporary dance, Akram Khan's choreography is pure, precise, virtuoso, always overflowing with humanity. His ability to surprise, sculpt space to better sublimate it amazes.
Inspired by Xenos - Akram Khan's multi-award-winning solo show - Chotto Xenos immerses us body and soul in the history of the First World War through the figure of a soldier from colonial India. It awakens our consciousness and offers us new perspectives. To apprehend our present and our future with hope, by offering us the best of dance and music!
Information provided by OT Martigues
Théâtre des Salins
19 quai Paul Doumer
Théâtre des Salins
- 04 42 49 02 00
Where to stay
Le Grand Canal
It has 9 studio flats and 8 bedrooms. Located just a few minutes walk from the town centre of Jonquières and with easy access to major routes to Marseille-Arles and the Côte Bleue. All rooms have air-conditioning and WiFi access. Keys available 24/7 from an automatic distributor. The…
Ibis Martigues centre
The rooms offer a nice view of the city. The hotel's rooms are air-conditioned, equipped and spacious. You have free high-speed wireless internet access from your room, an LCD TV with satellite channels, a desk and a telephone. Bathrooms include a shower with a rainfall showerhead and…
The rooms are soundproofed, air-conditioned, each has a flat-screen TV, a bathroom, free Wi-Fi access. Your breakfast will be offered as an all-you-can-eat buffet. You can park your vehicle in the closed parking lot, free of charge. You will also find near the hotel: - Many restaurants,…
At home Caillol
Luxury villa on 3 levels with exceptional views, outdoor space (140 m²) for relaxation opening onto the swimming pool, secure garage. 2 bedrooms, bathroom, shower room, modern open kitchen, laundry room. Land planted with olive trees. Large balcony with view of the Berre pond. 5mm from the city…
In the lounge or on the sunny terrace, you can indulge in idleness, reading, playing a board game or sipping a drink. Arrivals can be made 24 hours a day via the automatic key distributor and payment by credit card. Airport or station transfer service, laundry, room service, regional products…
Things to do
Atelier Regards : Master craftsman of art and fine art supplies
A 140 square meter boutique opening onto a workshop where Nelly and Mélanie offer you their master craftsmanship know-how. At the entrance, fine art supplies, fancy papers ... and, at the back, the framing and restoration workshop. You can also do painting workshops, internships, discussions…
Chapelle de l'Annonciade
Opening conditions: gauge limited to 4 people on a simultaneous visit while respecting the safety distances, workshops and restricted guided tours. The 17th-century Baroque-style Chapelle de l'Annonciade des Pénitents Blancs was listed as a historical monument in 1910. The rich interior…
Cercle de Voile de Martigues (CVM)
The sailing circle is labeled for the hearing impairment and offers various activities: school sailing, habitable sailing, dinghy sailing, handicap sailing, windsurfing, canoeing and kayaking, scuba diving, and a training center for federal instructors and professional certificates of popular…
La Halle de Martigues
Designed by architects Depietromaria and Lossi, the hall is a versatile space for hosting shows, exhibitions, congresses, sporting events or trade fairs. Its capacity varies from 500 to 3000 people in convention up to a maximum of 9000 people standing in show.
Aux Perles de l'Etang
"Pearls of the Pond" specialties created in 1965 by Mr.Favier, previous owner: candied cherries, which are macerated in alcohol, coated with marzipan and dipped in chocolate and icing sugar. Novelty selected by the jury of "The Gourmet Road", the Tomette Gourmande, chocolate milk, and…
By Mag Mercier
Sensitive to the arts, her past as a dancer can be found in girly, chic and refined creations, intended to be worn as protective talismans, revealing each person's personality and not as a simple complement to outfit. The name Tout un Bijou, made in this spirit, the parallel between the…
You can acquire his paintings, his handicrafts (jewelry ...) or his writings ... Also discover the sculptures of Gérard Lopez, designed with recycled objects. About Chantal Jamet: dreamlike painter, speaker in Visual Arts in associations, teacher in Higher School of Web / Design, medalist…
Where to eat
Two toques to the Gault-Millau guide. Michelin plate and good standing in the Michelin Guide .. Certified Table13 and MP2018. Fabien Morreale, a young chef with a long experience, will share with you his passion for fresh produce through a short card that is renewed every 15 days. He is…
La cocotte de l'île (island's casserole)
Traditional "homemade" cuisine with fresh produce. Julie welcomes you in a warm setting and offers two terraces: Aristid Briand Course (on the Place de la Libération) and Quai des Anglais (channel side). Chef Rudy Selles was trained by French Michelin-starred chef Jean-Marc Banzo.
Le Gusto Caffé
Homemade dishes prepared with fresh and seasonal products. Michelin single standard, Michelin plate, menu less than 20 euros Michelin. The Gusto Caffé is also a place to organize any kind of personal events (birthday ...) or professional (seminar, business meal) thanks to its meeting room…
L'Aude aux Papilles
All this cook traditionally and dietary way. You will also find teas, coffees and juices in a hurry. On site or to take away. Also open on the 1st and 3rd Saturday of each month from 9:30 a.m. to 2:30 p.m. Sundays are reserved for catering orders. Total capacity of 17 seats: 10 on the…
Provencal and traditional restaurant with a touch of modernity and originality. Warm and elegant decor. Specialties grilled fish, bouillabaisse, bourride and Provençal dishes, feet packets, gardiane of bull, daube of Provence, shells. Take away meals: the whole map. Groups, business meals…
About the chef: Luc Perey offers a market cuisine around seasonal products and fish from the local fishing. His career: the Oustaou with Sylvestre Wahid, the Cabro d'Or with of Michel Hulin, the K2 with Nicolas Sale, the Kitchen garden of the halls with Franck Delhoum and Floriant Remont.