Martigues - Divers musique - Wednesday 19 May 2021 between 8.30 pm and 10 pm.
This expression of the deep soul of the Portuguese people, which reflects with the same fervor their joys and their sorrows. The fado of yesterday and tomorrow, which she tackles without artifice or calculations.
With Katia Guerreiro nothing comes between the truth of feelings and her song, refined but spontaneous, free and sensitive. Semper refers to the Carnation Revolution which in 1974 put an end to Salazar's military rule. This tenth album is the result of a collaboration with José Mário Branco. Songwriter and arranger emblematic of the opposition to the dictatorship which arranges the song Grândola, Vila Morena, signal of the revolution. Semper, which testifies to the communion of spirit of two illuminating stars, is an event that marks the history of contemporary fado.
Information provided by OT Martigues
Théâtre des Salins
19 quai Paul Doumer
Théâtre des Salins
- 04 42 49 02 00
Where to stay
La Villa Martégale
La Villa Martégale is a charming hotel with 37 rooms in the heart of the Provençal landscape overlooking Etang de Berre less than 5 km from the centre of Provençal Venice. With easy access and comfortable facilities, the hotel is ideal for one night or all year round. The 37 rooms have…
It offers 3 bedrooms including an air-conditioned, air-conditioned living room, equipped kitchen, Italian-style shower room. Non-smoking holidaymakers, private car park, garden, sheets and toilet linens provided, household in addition to 50 euros. Regular bus pass, 200m train station. Near the…
The 20 rooms are soundproofed and air conditioned with flat-screen TV, bathroom and free WiFi. Buffet breakfast. Free secure car park. Near the hotel, you will find: - the coach station - many restaurants, snack bars and cafés - shops and services, markets and seasonal events and…
The Hôtel F1 is 4 km from the city centre with summer festivities, 10 km from beaches, and 25 km from Aquacity water park and Plan de Campagne shopping park. Rooms at affordable prices with free WiFi and parking. Reception from Monday to Friday: 6.30am - 10am and 5pm to 9pm Reception…
Brit Hotel Martigues Saint-Mitre
Brit Hotel Martigues Saint-Mitre, a charming hotel in the heart of Provence. The Brit Hotel Martigues Saint-Mitre is located in Saint-Mitre-les-Remparts, on the heights of the pond of Berre and face of the Alpilles and the Luberon, 15 km from the beaches. Bordered by the Mediterranean Sea and the…
At 10 minutes from the nearest beach, 15/20 minutes from the great and beautiful beaches and harbors of the Blue Coast. Large courtyard parking, terrace 20 m2, with pretty handcrafted pergola. This furnished has many amenities and a very good level of comfort. - Living / dining room: table,…
Things to do
Miroir aux oiseaux et canal St Sébastien
The area including the Canal St Sébastien, the Miroir aux Oiseaux and the Quai Brescon was listed in 1942. This strip of sea straddled by the Pont Saint Sébastien and the line of colourful fishermen's houses with random heights has fascinated numerous painters since the end of the 19th century…
BIBLIOGRAPHIC RESEARCH Access to a simplified search on our database, with indication of availability in store (updated daily). If you prefer to search on the spot, our booksellers are there to refine or deepen, by theme, subject, using all the tools available. MEETINGS AND INVITATIONS The…
Works by Ziem, very popular for his paintings of Venice and Constantinople including the famous "Martigues les tartanes". Fauvist works by Raoul Dufy and André Derain, organised around important painters from the 20th century including Francis Picabia and René Seyssaud Works by Provençal…
Kibo Terre Création Galerie
A meeting place and a creative space dedicated to contemporary and traditional ceramics. A workshop: ceramic courses and courses for adults and children, colombin and plaque. A gallery: exhibition of pieces by artists and craftsmen from different cultural and geographic horizons. Contemporary…
Le rallumeur d'étoiles (associative café)
The cafe aims to be a place of culture, popular education, a place of meeting, social bond, a popular and festive place (of course!). Artists, local associations, are welcome to come, discuss, debate, offer entertainment, discussions ... Why reignite stars? : in reference to HK and the…
Its palette tames the often vivid colors, the juxtapositions of orange yellow, deep blue, green or intense red exacerbate the dynamism of the light-soaked lands. The contrasts reflect with emotion this love of water and nature with which he likes to commune.
Where to eat
Le Gusto Caffé
Homemade dishes prepared with fresh and seasonal products. Michelin single standard, Michelin plate, menu less than 20 euros Michelin. The Gusto Caffé is also a place to organize any kind of personal events (birthday ...) or professional (seminar, business meal) thanks to its meeting room…
L'Aude aux Papilles
All this cook traditionally and dietary way. You will also find teas, coffees and juices in a hurry. On site or to take away. Also open on the 1st and 3rd Saturday of each month from 9:30 a.m. to 2:30 p.m. Sundays are reserved for catering orders. Total capacity of 17 seats: 10 on the…
Provencal and traditional restaurant with a touch of modernity and originality. Warm and elegant decor. Specialties grilled fish, bouillabaisse, bourride and Provençal dishes, feet packets, gardiane of bull, daube of Provence, shells. Take away meals: the whole map. Groups, business meals…
About the chef: Luc Perey offers a market cuisine around seasonal products and fish from the local fishing. His career: the Oustaou with Sylvestre Wahid, the Cabro d'Or with of Michel Hulin, the K2 with Nicolas Sale, the Kitchen garden of the halls with Franck Delhoum and Floriant Remont.
Two toques to the Gault-Millau guide. Michelin plate and good standing in the Michelin Guide .. Certified Table13 and MP2018. Fabien Morreale, a young chef with a long experience, will share with you his passion for fresh produce through a short card that is renewed every 15 days. He is…
La cocotte de l'île (island's casserole)
Traditional "homemade" cuisine with fresh produce. Julie welcomes you in a warm setting and offers two terraces: Aristid Briand Course (on the Place de la Libération) and Quai des Anglais (channel side). Chef Rudy Selles was trained by French Michelin-starred chef Jean-Marc Banzo.