Sur La Place
Noves - Holiday rental - from 400€ €
Apartment in a House overlooking a quiet and clear, but shaded square.
- Pets allowed
- Public car park, Private parking
- Internet access
Information provided by OT Terre de Provence
- 04 32 60 16 79
- 06 87 17 22 08
Where to stay
Senchon De Bournissac
Logement calme entièrement rénové, situé dans l'Hôtel Bournissac (17 et 18è S.) à 200 m des commerces. Les matériaux authentiques et aménagements anciens ont été conservés et mis en valeur pour la préservation du patrimoine (carreaux de ciment au sol, peintures de Noves). Accueil par…
The almond garden
Ideally located on the edge of the forest, beautiful property of 5000m2: 4 rooms decorated with taste and quality materials. Pool (4x11m) without opposite, on wooded land of a hundred almond trees, fruit trees, olive trees, vines and lavender bouquets. Rooms equipped with high-end bedding for an…
Domaine exceptionnel de 5 ha, en campagne, maison indépendante, cheminée, piscine clôturée, terrasse 45 m2, BB, table chaise en tek, Draps, serviette de bain et piscine, ménage à la fin de séjour inclus. Choix du gr lit double ou 2 lits simples pour chaque chambre. Jeu pour enfants:…
La Coccinelle d'Émilie est une jolie villa de 2006, de 130m2, très confortable avec 3 chambres climatisées, literie Bultex, en pleine nature dans la colline du village de Noves, dans les champs, au calme et sans vis-à-vis. la piscine à l'eau salée et le pool-house aménagé seront un régal…
Double rooms including 1 with air conditioning, garden floor, independent entrance, private sanitary facilities. refrigerator, and coffee maker. Additional bed option. Animal under conditions. Supplement 4 euros/day.Garden lounge available with the possibility of meals outside. Rentals in the…
Things to do
L'atelier de Cédric Mataix est un lieu de création, de recherche et de diversité. La vaisselle de grès à vivre au quotidien côtoie des pièces décoratives inspirées par la nature, où terres craquelées et émaux se mêlent et s'enrichissent. Il réalise aussi des pièces uniques en…
Eglise Saint Baudile
The present church is known to be built on the site of a Roman place of worship. The first Christian chapel was built there in the 10th century. All that remains of the 12th century Romanesque church is the semi-circular apse, followed by a window surmounted by a cupola which supports a bell…
Musée des outils agraires
Take a colourful walk through the museum and learn about the development of agriculture in the area, thanks to a collection of ancient tools which were used by cereal farmers, wine makers and market gardeners, some dating back to the 19th century. Find out how these women strived to get the best…
Pâtisserie Chocolaterie Hawecker
The pâtisserie and chocolaterie, which has been located on the Cours Carnot for ten years, is a small, family-run business producing many home-made specialities. Firstly, a wide range of gâteaux, with some ten home-made creations which change depending on the season. Then, several chocolate…
At the age of 7 years, Stephen was waiting for Christmas with impatience. Every year, it's him who was responsible to install and set up the crib around the Christmas tree. At the age of retirement, he decided to build in the old fridge of his farmhouse and his surrender, a nursery that is…
Artiste peintre, sculpteur, graveur. Création de mobilier artistique, pièces uniques. Ateliers de gravures et d'arts plastiques. Se familiariser avec les différentes techniques de la gravure. Gravure sur métal. Monotype. Eau forte. Aquatinte, Carborundum. Pointe sèche. Lino gravure. Stages…
Where to eat
La Maison - Domaine de Bournissac
Set between the Alpilles and Luberon, with fabulous views over Mont Ventoux, this sober, monastic-style building dates back to the 14th century. Its sweet-scented gardens, romantic terraces and cosy lounges are an invitation to happiness. Star-rated chef Christian Peyre's inspired and gracious…
Camille in Provence
Including both the likes of Comté fritters and veal blanquette, this menu tells the story of a family of restauranteurs from the Jura region. The Pacaud family upped sticks and settled in the south, in search of sunshine and old-style bistro food. Expect home-cooked, traditional dishes that bare…
Auberge de Noves
This is one of those pearls hidden deep in Provence: a pretty, peaceful residence, an aristocrat of this welcoming and generous countryside, between Alpilles and Luberon, in 15 hectares of wooded grounds. Three generations of the Lalleman family have held this restaurant since 1955 within walls…
Le Mas de l'Echanson
The setting: a renovated farmhouse. The team: a renowned chef and sommelier. One undeniable fact: the clients just keep coming back to sample the saffron-dusted mussels and finger-rolls with butter blended with raw vegetables, trilogy of aubergines, nectarine-crusted duck fillet and lavender…
It was born in the mid-Nineties but originates from the city's infamous reputation since the early 20th century.
It all starts with a crushed clove...
Provencal cuisine simply wouldn't exist without garlic
The history of cinema in Provence dates back many years. And similarly to the region's artistic hall of fame, it was inspired by light...
As you may know, the very first moving picture was screened by the Lumière brothers ('Lumière' meaning 'light') on September 21st, 1895 in La Ciotat.
A gourmet treat…
Provence has been famed for its candied fruit from time immemorial. In the early 16th century, the region was fairly impoverished. Fruit grew here in abundance, but much of it was lost every year.