Châteaurenard - B&B
A stone's throw from the city centre but in absolute calm, beautiful independent master suite with Italian shower overlooking a large swimming pool and garden. Breakfast with homemade cake and yoghurt served in fine weather under the canopy or in the house.
- Private parking
- Open air swimming pool
Information provided by OT Terre de Provence
Mme Isabelle JAUFFRET
15 chemin Du Mas Lafont
Where to stay
Mas de la Luna
Elegant property with a park of one hectare wooded and planted with olive trees. Recently renovated, it offers luxury, calm and intimacy, 5 beautiful air-conditioned rooms, 5 bathrooms. Long pool, pool house equipped with a summer kitchen allowing you to enjoy the outdoor spaces day and…
The Meadow's Mas
2 guest rooms, (bed in 160), each with private bathroom, upstairs in a country house.Possibility of a triple room and a quadruple roomAir conditioning, TV in a room.Secure swimming pool, large garden, parking in the courtyard.One room with a view of the Alpilles, the other with a view of the garden.
A l'écart du village, vous apprécierez le calme et l'espace verdoyant qui entoure le mas (+3500m2), la vue sur les Alpilles et une piscine particulièrement belle et originale avec spa. Très bien équipé et meublé avec goût dans une ambiance Provençale tendance, l'aménagement à été…
1st fl: kitchen/living rm, 1 double bedrm, 1 single bedrm, 1 bedrm with 1 double & 1 single bed, shower rm, WC. Elec heating. Child's bed. Communal unfenced patio with garden furniture. Parking. Gîte adjoining a farm building with the owners' house next door.
Things to do
Lili Jolie est la marque de bijoux fantaisie créée par Christelle Simian. Chaque pièce est unique et faite à la main dans son petit atelier niché en haut de la commune d'Eyragues. Elle assemble de petites pièces (breloque, perles, pierres naturelles...) qu'elle essaie de trouver chez des…
Maison du Bon Café
Boutique d'usine proposant 14 qualités de cafés (dosettes, vrac), 19 sélections de thés, 4 infusions, une vaste gamme de chocolats, petites gourmandises, sucres, vaisselles, machines à expresso, accessoires.... Dégustation et explications sur les origines et les arômes des différents…
Artiste peintre, sculpteur, graveur. Création de mobilier artistique, pièces uniques. Ateliers de gravures et d'arts plastiques. Se familiariser avec les différentes techniques de la gravure. Gravure sur métal. Monotype. Eau forte. Aquatinte, Carborundum. Pointe sèche. Lino gravure. Stages…
Pâtisserie Chocolaterie Hawecker
The pâtisserie and chocolaterie, which has been located on the Cours Carnot for ten years, is a small, family-run business producing many home-made specialities. Firstly, a wide range of gâteaux, with some ten home-made creations which change depending on the season. Then, several chocolate…
Musée des outils agraires
Take a colourful walk through the museum and learn about the development of agriculture in the area, thanks to a collection of ancient tools which were used by cereal farmers, wine makers and market gardeners, some dating back to the 19th century. Find out how these women strived to get the best…
At the age of 7 years, Stephen was waiting for Christmas with impatience. Every year, it's him who was responsible to install and set up the crib around the Christmas tree. At the age of retirement, he decided to build in the old fridge of his farmhouse and his surrender, a nursery that is…
Where to eat
LE PRE GOURMAND
Le Pré Gourmand is a huge contemporary restaurant which opens onto the meadow. A discreet, efficient place ideal for having a break. Patrick Léonce's cuisine is creative, colourful and full of emotion and contrasts, but it remains authentic, highlighting each of the regional products used. What…
Camille in Provence
Including both the likes of Comté fritters and veal blanquette, this menu tells the story of a family of restauranteurs from the Jura region. The Pacaud family upped sticks and settled in the south, in search of sunshine and old-style bistro food. Expect home-cooked, traditional dishes that bare…
Le Mas de l'Echanson
The setting: a renovated farmhouse. The team: a renowned chef and sommelier. One undeniable fact: the clients just keep coming back to sample the saffron-dusted mussels and finger-rolls with butter blended with raw vegetables, trilogy of aubergines, nectarine-crusted duck fillet and lavender…
Auberge de Noves
This is one of those pearls hidden deep in Provence: a pretty, peaceful residence, an aristocrat of this welcoming and generous countryside, between Alpilles and Luberon, in 15 hectares of wooded grounds. Three generations of the Lalleman family have held this restaurant since 1955 within walls…
Celebrated at Candlemas, this traditional Provencal biscuit is also a popular sweet treat all year round
With the successive acclaim of bands such as IAM, La Fonky Family, Psy 4 de la Rime and Jul, Marseille has earned its status as one of France's foremost rap capitals - the movement has been hoisted to heritage status in this city known for its gift of the gab. But how did rap culture become rooted in Marseille?
Olive oil, olive soap and olives with herbs… A fruit you can't do without!
Happiness is in the lavender field!