Noves - Racine des Nuages - Handicraft - Dates and program to be confirmed - Free
"So enter", eighth manifestation of the roots of clouds association which offers to meet artists at home and discovering as well as various forms of expression. SO enter, and let guide you workshop in the workshop, you will be surprised by illustrations, watercolors, photographs, sculptures of Earth, of wood, metal, needlework... The event is organized through the village on a 2 km circuit, the visit is scheduled from 10 to 19 hours (free admission).
No admission charge
Information provided by OT Noves
PALUDS DE NOVES
OrganiserRacine des Nuages
- 05 55 33 46 62
Where to stay
Mas Des Pampres
In the village, beautiful mansion on a fully fenced land of 5000 m², with plane trees and hedges, lawn, swimming pool (10x4m - available from 01/05 to 30/10), bowling area, treehouse and games for children... A magical place 17 kms from St Remy de Provence, 22 km from Avignon between Alpilles…
Gite situated in a quiet countryside, adjoining the owners'home. Groundfloor : kitchen. Living-room. Shower-room. Toilet. First floor : 1 bedroom (1 double bed and a child bed). 1 bedroom (2 single beds). Electric heat included. TV. Small terrace with garden furniture. Barbecue. Large open…
Country house for rent. Walks, equestrian centre, activities nearby. Fitted kitchen Dining room 3 bedrooms Laundry. Linen rental Above ground teak pool 5.60 x 3.6 Private courtyard barbecue and pizza oven Shaded terrace Dishwasher Washing machine. Private parking.
Apartment surrounded by olive groves. Located on the owners' property in the heart of the Alpilles mountains. Living room with 2-person sofabed. Fully equipped kitchen. Bedroom with 2 single beds. Washroom. Separate toilets. Air conditioning. Terrace with patio furniture. Access to owners' pool.
Le Val De Provence
Location de vacances 4 étoiles au Mas des Cyprès à Saint-Andiol. Entre Alpilles et Lubéron, au coeur de la Provence, proche de Saint-Rémy de Provence, d'Avignon ou de Cavaillon, la maison est mitoyenne au Mas des Cyprès construit au XIX siècle. Vous pourrez profiter du jardin et de la…
Things to do
Eglise Saint Baudile
The present church is known to be built on the site of a Roman place of worship. The first Christian chapel was built there in the 10th century. All that remains of the 12th century Romanesque church is the semi-circular apse, followed by a window surmounted by a cupola which supports a bell…
The Rougadou is a very small (254 ha), isolated in the midst of very few wooded areas. It is located to the Northwest of the Department, near the Durance and the continuity of the Rhone corridor.The Rougadou massif consists of several hills globally oriented in a direction North / South, the low…
Atelier de poterie du Vigneret
Création d'objets pour la table (vaisselle), de décoration (lampes...), objets sur commande. Poterie en terre en feu pour cuisson au feu de bois. Visite de l'atelier sur rendez-vous. Cours de poterie à la carte, ponctuels, séance de découverte d'1h30 (15€).
Le Cellier de Laure
Une cave coopérative où traditions viticoles et vent de jeunesse font très bon ménage.A Noves, au cœur d’un triangle formé entre Aix-en-Provence, Arles et Avignon, le Cellier de Laure joue pleinement la carte de la modernité, tout en mettant en valeur les fondamentaux de la viticulture…
Where to eat
La Maison - Domaine de Bournissac
Set between the Alpilles and Luberon, with fabulous views over Mont Ventoux, this sober, monastic-style building dates back to the 14th century. Its sweet-scented gardens, romantic terraces and cosy lounges are an invitation to happiness. Star-rated chef Christian Peyre's inspired and gracious…
Auberge de Noves
This is one of those pearls hidden deep in Provence: a pretty, peaceful residence, an aristocrat of this welcoming and generous countryside, between Alpilles and Luberon, in 15 hectares of wooded grounds. Three generations of the Lalleman family have held this restaurant since 1955 within walls…
Le Mas de l'Echanson
The setting: a renovated farmhouse. The team: a renowned chef and sommelier. One undeniable fact: the clients just keep coming back to sample the saffron-dusted mussels and finger-rolls with butter blended with raw vegetables, trilogy of aubergines, nectarine-crusted duck fillet and lavender…