Châteaurenard - Bibliothèque municipale - Cinema - 7th art - Dates and program to be confirmed - Free
Projection d'un film pour tous publics pour découvrir ou redécouvrir des films remarquables, les classiques du cinéma sans frontières. Le programme est consultable sur le site de la médiathèque.
No admission charge
- Accessible for disabled
Information provided by OT Châteaurenard
Espace Isidore Rollande
11 cours Carnot
- 04 90 24 20 80
04 90 24 25 52
Where to stay
Apartment on the 1st floor of hosts' farmhouse. Lounge / dining room with access to balcony, separate kitchen, 2 bedrooms with 2 doulbe beds, a small room with a single bed. Bathroom, separate toilet. Garden furniture. Furnished gite, 1 km from the centre of Châteaurenard. Garage available.…
1st fl: kitchen/living rm, 1 double bedrm, 1 single bedrm, 1 bedrm with 1 double & 1 single bed, shower rm, WC. Elec heating. Child's bed. Communal unfenced patio with garden furniture. Parking. Gîte adjoining a farm building with the owners' house next door.
Country house for rent. Walks, equestrian centre, activities nearby. Fitted kitchen Dining room 3 bedrooms Laundry. Linen rental Above ground teak pool 5.60 x 3.6 Private courtyard barbecue and pizza oven Shaded terrace Dishwasher Washing machine. Private parking.
Mme Mado Crouzet
At the foot of the hill, in quiet countryside, one guest room with separate entrance as well as independent bathroom and toilet. Floor heating. Fenced pool 10 x 5m. Large shaded garden with olive trees. Hiking trails nearby. Summer kitchen available under the pool-house.
Located in a beautiful countryside environment between Avignon and the Alpilles, traditional farmhouse of the 18th century well restored. Facing South. Ideal base to visit Avignon, the Alpilles, Camargue. Gite G402 on-site. Groundfloor : dining-room/living-room/kitchen (micro-wave,…
Things to do
The Rougadou is a very small (254 ha), isolated in the midst of very few wooded areas. It is located to the Northwest of the Department, near the Durance and the continuity of the Rhone corridor.The Rougadou massif consists of several hills globally oriented in a direction North / South, the low…
It took several years, an incalculable number of hours' work, a great deal of patience, meticulousness, precision and above all an unconditional love of Provence to create this magnificent Provençal nativity scene. It is more than a nativity scene, it is a summary of the heritage of the most…
Le Cellier de Laure
Une cave coopérative où traditions viticoles et vent de jeunesse font très bon ménage.A Noves, au cœur d’un triangle formé entre Aix-en-Provence, Arles et Avignon, le Cellier de Laure joue pleinement la carte de la modernité, tout en mettant en valeur les fondamentaux de la viticulture…
Village de Noves
This small village on the Durance Plain was fortified in the 14th century and is bursting with character. In this village, the home of Laura de Noves whom Petrarque sang about in his 'Canzionere', visitors can admire the Romanesque Saint Baudile church, the 12th and 14th century ramparts, Notre…
Where to eat
Le Bistrot Provençal
Including both the likes of Comté fritters and veal blanquette, this menu tells the story of a family of restauranteurs from the Jura region. The Pacaud family upped sticks and settled in the south, in search of sunshine and old-style bistro food. Expect home-cooked, traditional dishes that bare…
Located on the main road through the town, Le Central offers traditional cuisine from our wonderful region; dishes are prepared with produce from the market, which are served in the restaurant itself or on its shaded patio. It received the distinction of Maître Restaurateur in 2010. Closed on…
Auberge de Noves
This is one of those pearls hidden deep in Provence: a pretty, peaceful residence, an aristocrat of this welcoming and generous countryside, between Alpilles and Luberon, in 15 hectares of wooded grounds. Three generations of the Lalleman family have held this restaurant since 1955 within walls…
LE PRE GOURMAND
It was quite a challenge setting up in the middle of a field! But Christine Fare and Patrick Léonce did it, transforming the ancient family-owned sheepfold into a contemporary-style restaurant set under a cedar timber frame. Christine Fare takes care of the service while Patrick Léonce works…
Le Mas de l'Echanson
The setting: a renovated farmhouse. The team: a renowned chef and sommelier. One undeniable fact: the clients just keep coming back to sample the saffron-dusted mussels and finger-rolls with butter blended with raw vegetables, trilogy of aubergines, nectarine-crusted duck fillet and lavender…